Calorie Table for Veal & Game Meat

Please note: all calorie values are approximate

Veal & Game Meats (3oz)	Fat	Calories
Veal Cutlet, lean only, broiled/baked	3.5g	140
Veal Cutlet, lean & fat, broiled/baked	9.5g	180
Veal Loin, broiled/baked	13g	200
Veal Rib Roast	14g	230
Veal Chop, lean only	3g	80
Veal Liver, fried	12g	222
Veal Sweetbreads, baked	3g	145
Buffalo Steak, meat only	1.5g	90
Venison, lean meat, roasted	3g	110
Venison, cured, roasted	5g	150
Emu, roast, lean only (3.5oz)	1.5g	95
Ostrich, roast/broiled, lean only (3.5oz)	2g	100
Rabbit, stewed (3.5oz)	10g	215
Duck, roasted, lean only	7g	145
Duck, roasted, lean & fat	22g	260
Goose, roast, meat only (3.5oz)	17g	275
Grouse, roasted	4g	130
Guinea Fowl, roast, lean only (3.5oz)	3g	145
Partridge, roast, lean only	5.5g	160
Pheasant, breast, roasted	3g	120
Pigeon, roast (3.5oz)	11g	220
Quail, breast, roasted	2.5g	105
Rhea, roast, lean only (3.5oz)	1.2g	105

Please note
All calorific and fat values are approximate